3rd Cousin
A daily-changing dynamic menu from Chef Greg Lutes. The focus is on hyper seasonal ingredients from local markets, farms, and small fishing boats in a casual, neighborhood setting.
Please note that parties of larger than 6 are only booked by contacting us and are not offered online. We offer only family style tasting or chefs tasting menu for large groups of 7 or more.
Please read, we are grateful to have made it through the pandemic and appreciate your understanding with our policy with...
Reservation
Indoor Dining
For those looking to create their own experience.
Please Note: Due to limited capacity, we require a $25 deposit person.- Reservation for parties of 1 to 6
- $25 deposit per person
Book nowReservation
Outdoor Dining
For those who want to create there own experience in our Outdoor covered space with heaters. Its not a microclimate and can get chilly.
Please Note: Due to limited capacity, we require a $25...- Reservation for parties of 1 to 6
- $25 deposit per person
Book nowReservation
Chef’s Counter Tasting
Our most luxurious tasting menu..Take a journey with us as we celebrate our local farmers, fishing boats, as well as flavors from around the globe as we weave them into a menu that showcases...
- Prepaid reservation for parties of 1 to 3
- $185 per person
Book nowReservation
Chef's Tasting Indoors
Take a journey with us as we celebrate our local farmers, fishing boats, as well as flavors from around the globe as we weave them into a menu that showcases often foraged, local and...
- Prepaid reservation for parties of 1 to 6
- $165 per person
Book nowReservation
Chef's Tasting in our Outdoor Space
Take a journey with us as we celebrate our local farmers, fishing boats, as well as flavors from around the globe as we weave them into a menu that showcases often foraged, local and...
- Prepaid reservation for parties of 1 to 4
- $165 per person
Book now
