addo:incubator Ballard

addo:incubator Ballard

Cooking Class: Dumplings ft. Chef Ana Kasparova

Join Chef Ana Kasparova (former Revel chef) as she teaches you about dough, dumpling formation, and different types of dumplings.

  • $65 per person

addo:incubator Ballard

Seattle, WA · $$

addo is an incubator for up-and-coming chefs, cooks, and anyone that is interested in bringing their food to the spotlight. Lead by chef Eric Rivera, addo's pop-ups have been mentioned in Eater, Seattle Met, The Stranger, Seattle Magazine, Seattle Times, and the New York Times. Take a look at our various experiences ranging from dinners, events, cooking classes, and more!

Now booking through October 31, 2018.

addo:incubator Ballard

Seattle, WA · $$

addo is an incubator for up-and-coming chefs, cooks, and anyone that is interested in bringing their food to the spotlight. Lead by chef Eric Rivera, addo's pop-ups have been mentioned in Eater, Seattle Met, The Stranger, Seattle Magazine, Seattle Times, and the New York Times. Take a look at our various experiences ranging from dinners, events, cooking classes, and more!

Now booking through October 31, 2018.

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