We’re going the Extra Mile for our customers! Wood Fired Pizza, Wine, and Live Music that all can enjoy!
Extra Mile Pizza owner and chef, Robert Mastraontoni, will be on-site with his mobile wood-fired pizza oven serving up mouthwatering slices and pies, built to perfectly pair with Adirondack Winery wines!
Join us Friday 5/12 from 4-7 pm for live music! Friday's amazing performer is Greg Auffredou! Greg is a One-Man-Band style Steel Drums artist. His sound is perfect for summer ambiance and feeling like you’re on vacation on a tropical island.
Each week we will feature a talented local artist, playing solo or duo acoustic guitar, electric piano, percussion, and singing original songs and those you know and love.
Whether you want to sample many of our wines with 2oz pours, enjoy a glass of your favorite wine, discover a new local micro-brew or cider, imbibe on one of our delicious wine cocktails featuring local spirits, or indulge in our dessert boards, we've got the spot for you to enjoy your night!
Your reservation fee will be used towards any drinks you order and will be shown as a credit on your final bill ($15 per person).
While we do accept walk-ins without this cover charge, reservations are required to ensure you will have a seat, however, seats are not assigned in advance (Don't worry there's not a bad seat in the house!).
HERE'S THE LINEUP:
Fri 5/12 (4-7pm) - Greg Auffredou
Sat 5/13 (12:30-3:30pm) - Matt Donnelly
Sat 5/13 (4-7pm) - Warren Sieme
Sun 5/14 (11am-2pm) - Matthew Ames
Fri 5/19 (4-7pm) - Peter Burall
Sat 5/20 (2-6pm) - Thom Powers
Sun 5/21 (11am-3pm) - Chuck Kelsey
Fri 5/26 (4-7pm) - Charlie Brennan
Sat 5/27 (12:30-3:30pm) - Ben Zoleski
Sat 5/27 (4-7pm) - Rob Forman
Sun 5/28 (11am-3pm) - Chuck Kelsey
More information
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information