Alo is a contemporary French restaurant located atop a heritage building in downtown Toronto. Chef Patrick Kriss offers two distinct dining experiences, the Dining Room and the Kitchen Counter. Both experiences are blind, multi-course tasting menus that highlight the finest in seasonal ingredients paired with classic French technique.
PLEASE NOTE: We are not able to accommodate allergies or dietary restrictions at the Counter.
Our Kitchen Counter features bar-style seating and faces our open kitchen for an engaging dining...
Our dining room offers a blind, multi-course tasting menu that features the best ingredients we can source. Our menu is internationally inspired and prepared using classic French technique.
Alo's barroom offers a sharing-style, à la carte experience that's adapted from the dining room's seasonal menu. Raw seafood items, meat-based entrées, vegetable-focused sides and desserts...
Celebrate Valentine's Day with a blind tasting menu at our Kitchen Counter.
Celebrate Valentine's Day with a blind tasting menu in our dining room.
Celebrate Valentine's Day with a shareable prix fixe menu in our barroom. Your party will be seated at a table.
Celebrate Valentine's Day with a shareable prix fixe menu in our barroom. Your party will be seated at hightop stools along our bar rail.