Ancora's cuisine manifesto is hinged on sustainable seafood, while sourcing local and international ingredients, and draws inspiration from its Pacific Northwest surroundings. Understanding the city's dining evolution has inspired Ancora to create a menu that accommodates all of its diners' culinary desires, combining flavours and techniques which embrace several diverse cultures in a modern, yet approachable setting.
For parties of 9 or more, please call the restaurant to book!
Lunch is served Monday through Friday from 11:30 AM - 2:30 PM
Dinner is served Monday through Sunday from 5:00 PM- 10:00 PM
Executive Chef Ricardo Valverde will add a touch of Peruvian flair to the holidays this fall when he prepares special menus to mark US Thanksgiving on Thursday, November 28.
The three-course menus...
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.