Our family wine farm is an emphatically unique, alive, and vibrant place. Over the past two decades we have endeavored to allow the vineyard to write its own story with often surprising and mysterious results. We seek to amplify the voice of the land by eliminating fertilizers and other outside influences. Sheep, chickens, geese, and pigs graze the vineyard, nourishing the vines in a system we call grazing-based viticulture. Farmer Stephen Hagen and maker Andrew Smith are instituting a...
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Hours and location
Reservations are unavailable.
Antiquum Farm is not currently accepting reservations on Tock. Please check again soon.