Harvest is for celebrating, what better way to toast the start of a new vintage than in the heart of Oregon wine country! We are keeping it local with a taco feast you won’t want to miss catered by our neighbors Jody and Michelle from Red Hills Market. Because we all know it takes a lot of good beer to make great wine, Christian DeBendetti, founder and brewer, Wolves and People Brewery will be doing a tap takeover. No laid back party is complete without a few lawn games to pass the time.
Wood-fired Duck Confit, salsa verde & blue corn Quesadillas.
Beef short rib barbacoa, spicy prawn, Carnitas and roasted fall vegetables tacos.
Elote's corn salad
Plus all the fixings.