Arlo Grey is the debut lakeside restaurant by Top Chef 10 winner Kristen Kish. Kish’s culinary style is rooted in French and Italian traditions with a nostalgia for dishes from her Midwestern upbringing, her world travels and the bountiful ingredients of Central Texas. The new menu includes Arlo Grey favorites alongside casual, comfortable new dishes designed to nourish the soul.
AG GRILLED SOURDOUGH
whipped butter & banyuls honey
ROASTED BEET SALAD
sherry vinegar chimichurri, chevre, spicy greens
tomato butter, brioche crumble, preserved lemon
- Prepaid pickup
- $75 per person