Located in an 1860’s restored warehouse building near the edge of the Williamsburg Bridge, Aska is the two Michelin-starred Brooklyn restaurant run by chef Fredrik Berselius. Aska, Swedish for “ashes,” offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests in an intimate yet spacious dining room of only ten tables.

Please note:
- All sales are final and non-refundable and we are not able to cancel or reschedule reservations.... + More