An expression of taste, scent and vision. A gastronomic discovery inspired by sustainable and seasonal cuisine. Where solid tradition and new inspiration are at the forefront of our experiences.
Starting on May 26th, Crenn Kits will be offered at Petit Crenn in Hayes Valley. Please see their website and Tock page for more details.
Starting on May 29th, we will be offering a brand new take out experience: Crenn Kit Luxe. Please see below for more details.
- Best Female ChefWorld's 50 Best Restaurants Awards, 2016
- #35World's 50 Best Restaurants, 2019
- 3 StarsMichelin Guide, 2019
- 4 StarsSan Francisco Chronicle, 2018
To Go Orders
A luxurious and unique opportunity to enjoy some of Chef Dominique's most beloved recipes in the comfort of your own home. Assemblage, plating, and extra panache will all be explained to you by our...
Prepaid pickup for parties of 1-4$145 per personOrder now
Now booking through Saturday, June 13, 2020.
Chef Dominique Crenn's iconic 14-course pescatarian tasting menu that highlights sustainably-farmed seafood and produce from our very own Bleu Belle Farm in Sonoma as well as farms throughout...
Prepaid reservation for parties of 2-6$345 per person + add-onsBook now
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information