Atera
Atera honors the poetry of nature and creativity in pursuit of an immersive sensory dining experience. Chef Ronny Emborg serves a seasonal, continuously evolving tasting menu in our Tribeca dining room.
2 Stars
Michelin Guide
Now booking through Monday, December 27, 2021.
Reservation
Main Dining Room Reservation - Chef's Counter
We offer a seasonal and continuously evolving tasting menu. Please allow 2 hours for you and your guests.
This booking is for the counter around our open kitchen.
Please note that due to NYC...- Prepaid reservation for parties of 1 to 4
- $298 per person
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Main Dining Room Reservation - High Top Table
We offer a seasonal and continuously evolving tasting menu. Please allow 2 hours for you and your guests.
This booking is for the single party table adjacent to our chef's counter.
Please note...- Prepaid reservation for parties of 2 to 4
- $298 per person
Book nowReservation
Private Dining Room Reservation
Available for parties of 4-8 guests, our Private Room is one floor down from our Dining Room, adjacent to our main kitchen and hydroponic garden. Guests will enjoy the same tasting menu as in our...
- Prepaid reservation for parties of 4 to 10
- $298 per person
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Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information