Atomix
Ato, stemming from the ancient Korean word for 'gift,' is the innovative cuisine that husband and wife team - Chef Junghyun and manager Ellia Park, hope to deliver to the world using New York City as their stage. Atomix, a follow-up to their well-loved firstborn Atoboy, is a place where guests can really dive deep into Chef Park’s cuisine through a tasting menu that is inspired by Korean traditions and technique.
#33
World's 50 Best Restaurants, 2022
2 Stars
Michelin Guide, 2020
3 Stars
The New York Times, 2018
Reservation
Chef's Counter
The Chef's Counter is an intimate and personable experience of Chef JP's cuisine in the form of a tasting menu at our marble U-shaped communal counter with an open view into our kitchen.
Please...- Prepaid reservation for parties of 1 to 4
- $375 per person
Reservation
Bar Tasting Menu
Atomix is pleased to offer a bar-only tasting menu at our upstairs cocktail bar. All courses will be prepared by our R&D Chef and a unique beverage tasting curated by our beverage manager is...
- Prepaid reservation for parties of 1 to 3
- $270 per person
Reservation
Chef's Counter July
The Chef's Counter is an intimate and personable experience of Chef JP's cuisine in the form of a tasting menu at our marble U-shaped communal counter with an open view into our kitchen.
Please...- Prepaid reservation for parties of 1 to 4
- $395 per person