Bachour is world renown pastry chef Antonio Bachour's restaurant, bakery and pastry shop in Coral Gables, Florida. Bachour is located on the ground floor at 2020 Salzedo, a mixed-use community that was developed by and houses the Codina Partners headquarters. The restaurant is open from 7 a.m. to 7 p.m. seven days a week. The menu is Contemporary American and features elevated versions of classic breakfast, lunch, and brunch dishes together with Bachour signature desserts. Bachour offers a...
Antonio Bachour offers a 2 day intensive course on how to make his signature viennoiserie. Experience is required and target is professional chefs. Laminated dough technique and brioche, featured...
Antonio Bachour offers a 2 day intensive course on how to make his signature petits-gateaux. Experience is required and target is professional chefs. Twelve (12) petits-gateaux will be featured...