Celebrate Valentine's Day with your loved ones this year at Balan's. Start the evening off with a complementary welcome glass of Perrier Jouët in our Champagne Garden, then let us take you to your table where you will enjoy a special 3 course menu carefully curated by our Executive Chef.
This is an over 21 event. No beachwear or activewear will be permitted entry and your ticket will be forfeited. Seating preferences can't be guaranteed for the event, but we will do our best to accommodate. Please arrive promptly for your reservation time. We have a 15 minute grace period, whereby after we may not be able to accommodate you and your ticket may be forfeited.
Menu (subject to change):
Choice of appetizer:
Beef Carpaccio
Arugula, truffle aioli & parmesan shavings (gf)
Shrimp Tempura
Champagne vanilla bean aioli, chili glaze (df)
Beetroot & Feta
Roasted walnuts, champagne raspberry dressing (v, vg)
Choice of Main:
Chilean Sea Bass
Coconut yam puree, Brussels, plum chutney & beurre blanc
Steak & Frites
Filet medallions, truffle butter & parmesan fries
Truffle Carbonara
Bacon & cream sauce, truffle confit 62.5 degree yolk
Maitake Mushroom
Beurre monte & black vinegar gastrique, red lentil (v)
Choice of dessert
Brioche Bread Pudding, walnut, salted caramel, beurre noisette ice cream
Cheesecake
White & milk chocolate crumble
More information
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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