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San Francisco, CA · Korean · $$
Traditional Korean inspired tapas restaurant... NOT traditional.
At BANSANG we try to accommodate any allergies or dietary restrictions. However, due to some of our irreplaceable ingredients we are not able to make our dishes vegan, or entirely free of gluten, or soy. DINING TIMES Each reservation is allotted a 1 hour 45 minutes dining time (2 hours 15 minutes for parties of 3 or 4, and 2.5 hours for parties of 5+) as most of our tables are also assigned to another party later in the evening. Thank you for understanding, your consideration for other guests are appreciated. DEPOSITS/ CANCELLATION POLICY Deposits will be refunded back to the credit card on file upon your arrival to the restaurant for the number of guests that are present in your group. Please note the refund does not apply to your final bill. Deposits are fully refundable up to 24 hours before your visit. Refunds will not be issued within 24 hours. ADDITIONAL INFORMATION Corkage Fee is $30 per 750ml bottle and $65 per magnum. Cake cutting fee is $5 per person.