We offer seasonal French fare - selection of traditional terrines and pâtés curated by famed Charcutier Gilles Verot and award-winning wines that spotlight Burgundy and the Rhône Valley. An homage to Chef Daniel Boulud’s childhood of growing up in the French countryside with rustic local dishes, Bar Boulud is a casual bistro located across
from Manhattan’s Lincoln Center.
Hours and location
Reservations are unavailable.
Bar Boulud is not currently accepting reservations on Tock. Please check again soon.