Basta, from the Italian word from "enough" is a boutique restaurant centered around a wood fired oven and stone mill. Our beverage team curates a focused menu highlighting small production beer, natural wines and seasonal cocktails. We source from a variety of locales with significance placed on Colorado and West Coast farmers, ranchers, and fishers.
Tuesday - Saturday / 5pm - 8:30pm / PRE-ORDER PICKUPS and OUTDOOR reservations.
Reservations are available for 2-4 inside our private outdoor...
- Chef of the YearEater, 2014
- Best Chef5280 Magazine, 2015
- Denver's Best 25 Restaurants5280 Magazine, 2016
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information
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