Wednesday, Feb 12, 2025
5:30 PM - 8:00 PM
$150 per ticket
The Wellsley
504 N Wells St
Chicago, IL 60654
Master the art of creating impressive, bite-sized hors d'oeuvres that will wow your guests at your next gathering! In this hands-on class, the chefs of Boka Catering will guide you through the preparation of Cucumber & Tuna Poke Cups, Stuffed Gougères, Freshly Shucked Oysters, and Veggie Spring Rolls. Afterward, relax with your classmates during a fun happy hour, where you’ll enjoy the canapés you've created, paired with delicious drinks. This experience includes two beverages, with additional options available à la carte.
Private Events
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Event details
Wednesday, Feb 12, 2025
5:30 PM - 8:00 PM
$150 per ticket
The Wellsley
504 N Wells St
Chicago, IL 60654
Party size
1 ticket