Beast & Cleaver
Beast & Cleaver is a butcher shop and restaurant in Seattle’s Ballard neighborhood focused on whole animal, artisanal butchery using local, sustainable, organic meat. Our 5-course set menu operates Thursday-Friday evenings as The Peasant with one seating at 7:30. Saturday-Sunday you can enjoy our à la carte Steakhouse experience, The Beastro. Mid-week events vary from butchery classes to special dinners.
We are a very small space and rely on reservations. If you need to cancel your reservation ...
Reservation
Dinner at The Peasant | Chef's Tasting Menu
Join us for our Chef's Tasting Menu! Each meal is $150/person (not including wine, service & tax) and ...
- Reservation for parties of 1 to 5
- $110 Fees
Reservation
The Beastro
Join us for steaks and special cuts cooked to order from local farms, charcuterie, salads, small plate...
- Reservation for parties of 1 to 5
- $60 Fees
Event
Classic Sauces 101
Chef Felipe will teach you classic restaurant sauces and how to pair them with the dishes that make th...
- Wednesday, Mar 26, 2025
- 7:00 PM
- $50 per ticket
Event
How To Cook The Perfect Steak (Every Time) - April 2
Join us for this special class on how to cook a steak to perfection every time. We will cover differen...
- Wednesday, Apr 2, 2025
- 7:00 PM
- $50 per ticket
Event
How to Make Sausages - April 8
Learn to make and cook sausages using Beast & Cleaver's top secret recipes! We'll mix and match flavo...
- Tuesday, Apr 8, 2025
- 7:00 PM
- $50 per ticket
Event
Classic Sauces 102 - April 9
Building on our intro class, Sauces 102 will explore two savory mother sauces and a sweet sauce for de...
- Wednesday, Apr 9, 2025
- 7:00 PM
- $50 per ticket
Event
South American Flavors - April 16
If you've enjoyed some of the Colombian flavors on our Beastro menu, you're going to love this class. ...
- Wednesday, Apr 16, 2025
- 7:00 PM
- $50 per ticket
Event
Master Class: Beef Butchery - April 22
Kevin Smith leads this master class, as you learn to butcher beef into a variety of cuts and cooking m...
- Tuesday, Apr 22, 2025
- 7:00 PM
- $50 per ticket
