The Ultimate Pasta Insanity, Part VI
The favorite Italian food worldwide is pasta.
So we are doing a special meal with 7 different courses of pasta.
I’m going to serve dishes that have never been served at Bello and most of them have never been served at an American restaurant.
You will get pasta dishes that you never even imagined could exist.
All made by an Italian born and trained chef.
I want to show the full range of what can be done with pasta in a way that has not been done before in America.
Don’t worry - portions will be appropriately sized so that you can enjoy every course.
The 7 courses will each feature a different pasta and the following ingredient:
Rolled Lasagne, Spring Peas, Crescenza
Spaghetti, Tomato, Olive Oil, Raw Tuna
Gnocchetti Sardi, Bay Scallop, Smoked Mozzarella, Lemon confit , Peperoncino air
Mushroom & Taleggio Gnudi
Gorgonzola, Blueberries, Farro Risotto
Rigatoni, Lamb with Fava Pesto, Pecorino,
Ravioli Dulce, Honey, Fresh Cheese, Dried Fruits
Substitutions are politely declined for special events dinners as the kitchen cannot handle custom orders with so many plates.
The cost is $65 per person plus tax and gratuity. A special wine pairing selected to go with each course will be available for an additional $65.