We are very excited to announce the fourth special Italian food and wine event with Master Sommelier Peter Neptune. We have collaborated with Peter to create a 5 course food and wine pairing on Wednesday, May 5, 2021 (6-9 PM). The theme will be the wine and food of Piedmont. Everyone knows Piedmont for its world famous Barolo - but there are a number of delicious wines in the region. I will present each wine and discuss the region of origin, the winery, the grape and the style.
Bello by Sandro Nardone in Newport Beach is an authentic Italian restaurant serving traditional Italian food and modern fare like that served in Michelin starred restaurants in Italy. Their chef was born in Naples and trained in several top restaurants in Italy.
The menu and wine pairings are listed below:
Asparagus “Carpaccio”, Pecorino Foam, Meyer Lemon, Prosciutto
Tuna Vitellato, A Classic Reversed
Walter Massa Timorasso 2017
Risotto al Barolo, Spring Chicories, Fontina
Bollito Misto, Mixed Braises, Traditional Accompaniments
2016 Cadia Barolo Monvigliero
Tickets are $100 per person including dinner and wine pairings, and can be reserved on Tock. Substitutions and alterations are politely declined for all special events.
Sales tax and 18% gratuity will be billed at the time of reservation.