Located in the heart of Inner Southeast Portland, Berlu offers our perspective of the Pacific Northwest through a thoughtful and contemporary multicourse tasting menu.
The intimate setting of Berlu allows for guests to observe Chef Vince Nguyen and his team execute each course for a unique and memorable dining experience.
Now booking through Sunday, January 3, 2021.
Our Vietnamese take-away dinner for two that includes bún chả (house fermented rice noodles, heritage pork meatballs, betel leaf wrapped tofu, herbs, nước chấm/pork broth), leafy salad, pickles...
Prepaid reservation for parties of 1$70 per personBook now