Transport your taste buds to the Golden State and join us Friday, May 26th for our next Raid the Cellar Wine Dinner featuring pairings from Napa and Sonoma- two of the most renowned wine regions in the world!
The evenings menu, crafted by Chef Taylor and our talented Sommelier Team, Justine and Paige, features five indulgent courses paired with specially-selected, West Coast wines. Guests are invited to sip and savor their way through the evening as they enjoy iconic lake views and knowledge and conversation from our talented food and beverage team.
Seating is limited and spots will fill up quickly - Reserve yours today!
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information