Join Billy Sunday Charlotte for a Bourbon Dinner on Wednesday, September 20, at 7 p.m. featuring a four course meal and bourbon pairings presented by Ava Pizzeria, Maker’s Mark, Basil Hayden, and Knob Creek!
The menu is as follows:
Deviled Eggs with candied bacon and bourbon smoked paprika
Picked Brined Fried Chicken with hot honey
Tomato tart with shallots and goat cheese
Offered with Knob Creek Small Batch Bourbon
Caesar Salad with Roasted Romaine, Smoked Caesar Dressing, Pumpernickel Croutons and Reggiano
Offered with Basil Hayden Subtle Smoke
Shrimp and Heirloom Grits with Vanilla and Mascarpone
Offered with Marker’s Mark 46 French Oaked
Smoked Brisket with Rye Risotto and Vegetables
Offered with Basil Hayden Red Wine Cask
Chocolate Pecan Pie with Brown Sugar Gelato
Offered with Billy Sunday’s Maker’s Mark Private Select
Tickets are $125 per person. Tickets are limited and seating is communal. We hope you will join us!
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information