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Black Rabbit
333 St. George St
Suite 104
Moncton, NB E1C 1W8
An exciting evening featuring 8 courses of local NB Wagyu. The only true blood wagyu available in the province with an amazing taste profile. We will have Carl Callewaert, an expert sake Sommelier which has worked with famous Chef's such as Daniel Boulud and has been making sake in Japan for a number of years.
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Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Multiple times
Black Rabbit
333 St. George St
Suite 104
Moncton, NB E1C 1W8
All tickets for Bird's Hill Farm Wagyu Dinner at Black Rabbit have been sold.
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