BOKA
Over the past 15 years Boka Restaurant has become one of Chicago's most beloved restaurants. Chef Lee Wolen's seasonal American food is framed by Simeone Deary's timeless design located in the heart of Lincoln Park.
Boka originally opened in 2003, and was the first Boka Restaurant Group property for owners Kevin Boehm and Rob Katz. The restaurant became the foundation for the company: An alchemy of great design, warm hospitality, and amazing Chefs. The restaurants rich history includes 7...
1 StarMichelin Guide, 2018
3 StarsChicago Tribune- Chef of the YearChicago Tribune Good Eating Awards
Pickup
Wednesday Dry Aged Duck Dinner for Two
Wednesday TOGO Special: Dry Aged Duck Dinner for Two. Dinners will be served warm and will include reheat instructions, if needed.
Dry Aged Duck Breast
Crispy Duck Legs
Salted Peppercorn...- Prepaid pickup
- $100 required add-ons
Order nowPickup
BOKA- Cocktails TOGO
Enjoy BOKA Cocktails at home!
Please place orders by 2:00 PM the day of your pickup or call the restaurant at (312) 337-6070.
We are unfortunately not able to accommodate any substitutions.- Prepaid pickup
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Delivery
DoorDash Delivery- Wednesday Dry Aged Duck Dinner for Two
Wednesday TOGO Special: Dry Aged Duck Dinner for Two. Dinners will be served warm and will include reheat instructions, if needed.
Dry Aged Duck Breast
Crispy Duck Legs
Salted Peppercorn...- DoorDash delivery
- $100 required add-ons
Order nowView menu
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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