Boru Asian Eatery
Ramen’s origins are hazy but one story has it after Japan opened its ports to the world in the mid-1800s, a Chinese noodle dish skyrocketed in popularity with Japanese manual laborers and industrial workers looking for cheap and filling food.
After World War II, ramen’s popularity all but tanked due to famine and strict regulations on food supplies. But thanks to an illegal black market in which wheat was heavily (but secretly) traded and sold, ramen made a comeback. So, today you can find...
- Reservation for parties of 1 to 10
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information