Belgium is the bold-faced theme of this casual yet stylish hot spot for chef Robert Wiedmaier, a cavernous brasserie run in partnership with his old friend, chef Brian McBride. Modeled on a vintage Brussels train station with old railway clock overhead, and featuring a large exhibition kitchen and oversized bar, Brasserie Beck transports diners to a wonderland of hearty Flemish cuisine.
Reservation for parties of 2-6Book now
Our a la carte menu is available for pickup Wednesday - Sunday from 3-9pm.
Prepaid pickup for parties of 1-10Order now
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information