We're opening up the Library for a special wine and class with Solvang's Cailloux Cheese Shop. Cheesemonger Janelle Norman will lead an unforgettable seminar pairing hand-picked cheeses with a retrospective of past vintage Brave & Maiden wines.

The educational experience includes five wines and five French cheeses, along with accoutrements such as bread, olives, jams, and nuts. Cheese and cheese storage paper will be available for purchase at a discounted price following the class.

The tasting includes:

2015 Sauvignon Blanc with Bucheron
2012 Merlot with Ossau Iraty AOC
2014 Syrah with Comte AOC
2016 Rule of Thirds with Pilota
2016 Cabernet Franc with Roquefort AOC