Join Chef Forest Ragar and Chef Tajahi Cooke as they put together multiple courses with playful uses of Jerk spices. Through these dishes Chef Forest will teach guests how they can utilize ingredients from the earth as subsitutes for meat, with flavors that pack a punch! It will be an evening of delicious food and enagaing conversation. Don't be a Jerk and don't miss this dinner!
There will be 2 seatings, one at 5:30 PM and one at 7:30 PM, all at our socially distanced chef's counter. Due to maintaing a social distancing set up, tickets are sold in a minum of 2 tops.
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