Bull & Butterfly
Co-Founders Alan and Heidi Jackson evoke a fresh, light take on the steakhouse experience with Bull & Butterfly, focused on meats and vegetables cooked with classic ranch techniques. With influences ranging from Paso Robles to Guadalupe, Bull & Butterfly presents a selection of dishes composed of seasonal produce, foraged flavors, and snout-to-tail culinary mindfulness. A neighborhood watering hole as much as a Los Angeles destination, Bull & Butterfly’s thoughtful, modern approach to dining...
Bull & Butterfly is adhering to the following Covid-19 guidelines to help protect our guest as well as our team members:
- Seating time for all parties is limited to 90 minutes.
- Face coverings...
- Reservation for parties of 1 to 6