Join renowned chefs Virgilio Martínez (Central - #6 World's 50 Best), Latin America’s Best Female Chef Pía León (Kjolle), and James Beard Award-winning chef Stephanie Izard (Cabra, Girl & the Goat, Duck Duck Goat, Little Goat) at Cabra for a midday feast of Peruvian cuisine.

Tickets include a cocktail reception at 11:00 am with passed apps, a welcome cocktail, a live DJ, and a Chef Action Station on the rooftop terrace, followed by a multi-course lunch at 12:30 pm. Additional beverage pairing available for purchase.

Please note, while we are typically able to accommodate for allergies or dietary restrictions, due to the nature of this events and its menu, we unfortunately will not be able to accommodate any allergies or dietary restrictions.