Oenophiles will delight as we continue our Meet the Makers series with white wines on December 3.
During this in-depth technical tasting, Director of Winemaking Stephanie Jacobs and Director of Vineyard Operations Jessica Luke Baumgartner will taste through a flight of six wines and explore the techniques that nuance each wine from vine to glass. Guests will have the opportunity to engage our leadership team with questions and comments in an intimate setting while also learning about Cakebread Family’s commitment to sustainability.
This event will be held from 10am-12:00pm beginning with a 60-minute seated tasting, followed by a 30-minute tour of the winery, and a 30-minute reception with hors d’oeuvres and wine pairings.
Each experience will be limited to 48 guests and is expected to sell out; advance reservations are recommended.