From November 2018 through March 2019, Cardon Adventure Resort, an
enchanting beachfront hotel only an-hour drive from Mazatlan, seizes
the nice weather and welcomes a group of world-renowned chefs under
the leadership of Michelin-starred Chef Drew Deckman and his second
man on board, Chef Andres Salazar. To captivate their guests, Drew
designed Culinary Adventure, a unique series of outdoor dining
experiences aimed to highlight the richness of farming and fishing in
The renowned chef Drew Deckman brings his extraordinary cuisine to
Cardon Resort, using only the best local ingredients and the finest mexican wines. Reservations include: one-night stay (double...
February 1st to 2nd
Nominated for Best Chef by Food & Travel 2017 Reader Awards, Chef Angel Vazquez displays the flavors of Morocco, Thailand, Scandinavia and Mexico in a multi-cultural menu at...
February 22nd to 23rd
All locally sourced ingredients and fresh produce are the signature of Maximo Bistrot, a French inspired restaurant in the heart of Mexico City. The chef, Lalo Garcia, makes...