Pintxos y Vino at Casot + French Libation
With special Guest/Importer – Kelsey Laderriere
Monday, September 9th, 2024, 6pm.
Pintxos $27, Vino $65 + tax + gratuity*.
MENU
ensalada camarones | chilled shrimp salad, avocado, piquillo pepper, tomato, olive oil, lime
Flores ‘23 | PICPOUL | Languedoc, France
pan con tomate (V) | house crystal bread, tomato, garlic, olive oil
Nicolas Millet ‘23 | ROSE OF PINOT NOIR | Loire, France
datiles (GF) | skewer of bacon wrapped dates (3 dates), blue cheese, almond, spiced honey
Domaine Gueguen ‘Chablis’ ‘23 | CHARDONNAY | Burgundy, France
pinchos morunos* (GF) | moroccan lamb skewer, yogurt, diced cucumber, fresh herbs
Chateau Gigongnan ‘Clos du Roi’ ‘16 | GRENACHE/SYRAH/ MOURVEDRE | Châteauneuf du Pape, Rhône, France
*tickets = gift cards that are applied at the event.