Causa
Causa is a Peruvian tasting experience by Chef Carlos Delgado that tours through Peruvian Coastal, Andean, and Amazonian cuisine.
The tasting experience begins with a six-course menu that brings you on a trip through all of the magnificent natural regions of Peru. Our experience is designed to be enhanced by our Fish Market: Chef's daily selection of dry-aged seafood, whole fish, and luxury delicacies, all available with various preparations to personalize your experience. Our culinary team...
Finalist 2023
James Beard Foundation, 2023
Feature
Michelin Guide, 2023
Reservation
Chef's Counter Reservation
Our Chef's Counter gives you a front row seat to our Culinary Team and Master Bartender while offering the same menu as our dining room experience.
- Prepaid reservation for parties of 1 to 2
- $125 per person
Book nowReservation
Dining Room Reservation
Experience a front row view of the harmonious dance of our service team as they guide you through all the different regions in Peruvian culture and cuisine. Ideal for parties between 2 to 4 guests.
- Prepaid reservation for parties of 2 to 4
- $125 per person
Book now