Japan’s history of Izakaya dates back over 250 years, when sake shops and brewers started preparing snacks for guests. The shops quickly morphed into gathering spots for the neighborhood. As these delicious offerings evolved from table snacks to elaborate dishes, the heart of Izakaya is still the place to connect and celebrate community.
Menu may include:
Yaki Onigiri - Toasted Rice Balls
Takoyaki
Shio Koji Karaage
Yakisoba Noodles
Chicken and Tokyo Green Onion Yakitori
Beef Kushiyaki
Green Tea Ice Cream with Miso Butter Cookie
Our public classes include a combination of hands-on work and demonstration. Tickets include two complimentary drinks (wine, sparkling wine, craft beer or non-alcoholic beverages), complimentary valet or self-parking.
More information
Party size
1 ticket