Chef Rei Peraza is a wandering pop up dinner series with an emphasis on showcasing time and place in the Hudson Valley. We collaborate with local farms, foragers and artisans to curate dining experiences that are extravagant but relaxed. Our goal is to capture the moment via a progressive tasting menu paired with world class wines and meticulously crafted cocktails. Our events are small and intimate, 10-25 people depending upon the location.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Chef Rei Peraza is not currently accepting reservations on Tock. Please check again soon.