A hidden gem in the heart of Greenpoint, Chiko is a chef’s counter that features a 13-course tasting menu with an emphasis on seafood and shellfish. The menu, created by Chef Xiao, is characterized by small portions, intriguing flavors, and artful presentation. With only 12 seats situated in an L-shaped kitchen counter, guests will enjoy a very personal and interactive counter style service and have the opportunity to ask questions and converse directly with the chef. Chiko reflects the...
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