Chinois on Main
Since opening in 1983, Chinois on Main has boldly combined Chinese tradition and fresh California ingredients with contemporary French techniques, and introduced the world to Asian fusion cuisine. Today, Chinois remains a culinary landmark, with its timeless interior design by Barbara Lazaroff, open kitchen, full-service bar, and extensive wine list.
Pickup
Chinese New Year 2021 (February 11th & 12th)
Welcome the Year of the OX as he steers the plow, planting the seeds of change, hope, peace and success for the New Year.
Menu includes:
- Ox tail dumplings soup
- Chinois chicken salad
- Steamed...- Prepaid pickup
- $145 per person
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Valentine’s Romantic Weekend Menu (February 13th & 14th)
Menu includes:
- Passionate Amuse Bouche
- Tempting roasted Japanese squash soup with black caviar en croute
- Couples lobster salad with butter lettuce; fresh plum shiso vinaigrette
- Mischievous...- Prepaid pickup
- $150 per person
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THROWBACK CLASSICS
Menu includes:
- Soup of the Day
- Vegetable Spring Rolls (lettuce wrap, mustard and spicy sweet and sour sauce)
- Chinois Chicken Salad
- Whole Sizzling Catfish (with ginger and ponzu sauce)
-...- Prepaid pickup
- $60 per person
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COMFORT SUNDAY DINNER
Menu includes:
- Vegetable Soup with Chicken Dumplings
- Chinois Chicken Salad
- Curry Noodles Singapore Style with Eggs, Vegetables, Seafood and Pork Belly
- Chinois Stir-Fried Short Ribs...- Prepaid pickup
- $39 per person
Order now- Prepaid pickup
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