There’s something elemental about Colorado cooking: free-range meats and fresh, flavorful vegetables kissed by a curl of smoke from an open fire. Regionally ranched meats are butchered and dry-aged in-house, then grilled over native fruit and hardwood to bring the spirit of the great wide open to Lower Downtown Denver.
Choose from our ala carte menu
- Prepaid pickup
Dine in one of our 12' igloos overlooking Union Station. The perfect setting for your intimate family gathering this winter, for 4 to 6 people.
- Twice a week between Dec 4 and Jan 2, 2021
- 4:00 PM