A time of speakeasies, decadence, civil disobedience, and shadowy crime bosses. It was also a time when cocktails went underground in the United States but otherwise flourished overseas. Drink by drink, attendees will explore the cultural powder keg of the U.S. in the late 1800s and travel abroad where cocktails like the Scofflaw were born. Let’s toast our right to toast! This class includes three cocktails and light snacks.

2 Seatings - 6 pm - 8pm / 8:30 pm - 10:30 pm