Experience a delightful Valentine's Night at Cox Creek Cellars. Join us for an evening of delicious food, exquisite wine pairings, and warm company. Enjoy a four-course dinner crafted by TLK Catering in our cozy upstairs tasting room featuring live edge tables. Complete your evening by relaxing by our outdoor wood-burning firepit (weather permitting) with a warm beverage.
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Mixed Green Salad: with poached apples, candied pecans, goat cheese, and house-made balsamic vinaigrette.
Roasted Butternut Squash Soup: infused with cinnamon and crispy sage leaves, served with freshly baked bread.
Beef Wellington: Seared beef filet with savory mushroom duxelles, golden puff pastry, roasted potatoes, and seasonal vegetables.
Double Chocolate Pot de Creme: Velvety custard with a rich dark chocolate infused with a white chocolate lava center.
All wine pairings will be between 2-3 ounces. Non alcoholic options are available at any time.
**Allergies can be accommodated. Please inform us at least one week in advance of any dietary restrictions.**
Cancellation Policy: Reservations can be transferred, but not cancelled.
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If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Valentines Day Chefs Dinner at Cox Creek Cellars is sold out.