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Crockers Chef’s Table is a fifteen seater, intimate restaurant located in Tring, Hertfordshire. We have one table set in a “U” shape around the chef’s pass. This is where all the action happens. You will be able to watch Scott Barnard finish and plate your meal right in front of you.
The Chef’s Table is built around interaction so we encourage our guests to chat with our staff and ask all the questions you want.
Crockers is named after Luke’s fathers restaurant that was open in Exeter...
Now booking through December 23, 2018.
The next round of reservations to be released on October 1, 2018 at 11:00 Local Time.
Enjoy our full 3-course menu on a Tuesday, Wednesday and Thursday.
Our 3-course menu is £45 per person. The deposit secures your booking and is fully applied to your final bill.
*Please note from...
Enjoy our full 7-course tasting menu on a Friday and Saturday evening.
Our tasting menu is £80 per person. The deposit secures your booking and is fully applied to your final bill.
Enjoy our special, seasonal midweek short tasting menu this festive season.
Our tasting menu is £60 per person. The deposit secures your booking and is fully applied to your final bill.
Enjoy the ultimate treat this Christmas and join us for our seasonal tasting menu.
Our tasting menu is £90 per person. The deposit secures your booking and is fully applied to your final bill.
Join us in The Bar at Crockers for a cocktail, fine wine, spirits and bar food. Our bar is the perfect setting to get together with friends and loved ones to catch up over a drink or two. Our bar...