Da Lat Rose
Da Lat Rose is a passion project between founder of House of AN and Crustacean Beverly Hills, Chef Helene An, and Chef Tony Nguyen. It is a homage to their Vietnamese roots. Located above the iconic Crustacean restaurant in Beverly Hills, Da Lat Rose is not just another restaurant — it is a cultural journey, it's history. It is a gastrobiography where Vietnamese-American history can be realized and experienced.
Through the multi-course menu, Chef Helene's dramatic life events — from Vietnam...
#1 Best Romantic RestaurantUSA Today, 2020
Best New Restaurant Los AngelesTime Out, 2019
Reservations
Now booking through Sunday, May 31, 2020.
Main Dining Room
***We are currently not taking reservations until April 17, in compliance with LA County ordinances in response to the coronavirus.***
$250 menu price per person. 12 course Gastrobiography tasting...- Reservation for parties of 2-6
- $115 deposit per person
DLR Private Dining Room
***We are currently not taking reservations until April 17, in compliance with LA County ordinances in response to the coronavirus.***
$325 menu price per person. Enjoy a 12-course Gastrobiography...- Reservation for parties of 12-18
- $115 deposit per person
De Cru Wine Cellar Food and Wine Pairing
***We are currently not taking reservations until April 17, in compliance with LA County ordinances in response to the coronavirus.***
$800 price per person.
The most intimate experience for the...- Reservation for parties of 1-4
- $400 deposit per person