Guests can enjoy our prix-fixe or à la carte menu in the intimate, wood-paneled lounge furnished with comfortable sofas, low-slung chairs, soft lighting and a relaxed, elegant ambiance. Your...+ More
Since opening in 1993, DANIEL has earned its place among the pillars of New York City’s bustling dining scene, receiving numerous accolades for its refined French cuisine, world-class wine cellar, and gracious hospitality. Chef Daniel Boulud’s namesake restaurant features refined, seasonal French cuisine and gracious service in a setting that combines with elegant modern furnishings. Located in the former Mayfair Hotel on Park Avenue (and the original site of Le Cirque), DANIEL is steeped in...+ More
Our dining room is an elegant refuge from the pace of city life. From the soaring coffered ceiling to the refined neoclassical architecture, the space is illuminated by custom Bernardaud...+ More
Up to four guests can be seated in this private, glass-encased space, which overlooks the bustling kitchen and features timeless mementos from 25 years of DANIEL history.
The Skybox is priced at...+ More
Guests can enjoy our prix-fixe or à la carte menu in the intimate, wood-paneled lounge furnished with comfortable sofas, low-slung chairs, soft lighting and a relaxed, elegant ambiance. Your...+ More