Delancey is an award-winning wood-fired pizza restaurant, serving our own long-fermented dough made from Washington-grown wheat, locally and sustainably raised meats, and the highest quality ingredients we can find. We work with local ranchers and farmers to bring in seasonal vegetables and fruits, and we're proud to feature a carefully chosen selection of great local beers and affordable wines from around the globe. As our staff likes to say, every night's a pizza party.
We are mostly a...
Join us Monday, March 2nd as we, in partnership with Book Larder, celebrated the recipes of the recent cookbook; Pasta Grannies - The Secrets of Italy's Best Home Cooks.
The 5-course menu will...
Join us for dinner!
We gladly accept limited reservations for parties of 6-12.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.