DENCH.

DENCH.

DENCH.

DENCH. is a San Luis Obispo pop-up restaurant started by third-year Cal Poly student, Jimmy Wong, after his time spent at several Michelin-starred restaurants.

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DENCH. is a San Luis Obispo pop-up restaurant started by third-year Cal Poly student, Jimmy Wong, after his time spent at several Michelin-starred restaurants.

Reservations are currently unavailable

We're not accepting reservations at this time. Please check back later.

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