We invite you to drink and dine with the legendary Peter Franus from Napa!
Multi Course Dinner
Special Offer on Peter Franus wines in the Wine Shop during the event.
If there’s a short way to describe Peter Franus and his winemaking, it’s this: He takes his craft seriously, but not himself. He is a son of Connecticut and a product of Berkeley. He’s a regular guy filled with Old World ethos, New World spirit, and with rock and roll. And he’s a searcher who could not avoid his life’s path. Wine called to Peter and he answered with his soul.
He enrolled in Fresno State’s viticulture and enology program in 1978, then worked at a number of wineries before taking over as winemaker at Mount Veeder Winery in 1981. While he was still making Mount Veeder’s wine, he fell in love with the zinfandel from that mountain. He started his own label in 1987 and left Mount Veeder Winery in 1992 to devote all his attention to what would become Peter Franus wine.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.