DOM Restaurante
Since D.O.M. was founded over 25 years ago, chef Alex Atala has been making an impact on Brazilian cuisine by highlighting native ingredients that were little known throughout Brazil, such as jambu, puxuri and tucupi. He has become a global reference, winning awards and maintaining two Michelin stars since 2015. His tasting menu expresses authentic flavors with innovative techniques, rigor and a constant search for excellence and the best products available. The Executive Lunch pays homage to ev...
Reservation
DOM Lunch Reservation
Served in 12 steps, it is the most complete way to discover the concept of D.O.M. Restaurant. The menu...
- Reservation for parties of 1 to 6
- R$ 150 Deposit
Reservation
DOM Lunch 7 - 10 guests Reservation
Served in 12 steps, it is the most complete way to discover the concept of D.O.M. Restaurant. The menu...
- Reservation for parties of 7 to 10
- R$ 400 Deposit
Reservation
Mezanino Lunch Reservation
Served in 12 steps, it is the most complete way to discover the concept of D.O.M. Restaurant. The menu...
- Reservation for parties of 1 to 2
- R$ 150 Deposit
Reservation
DOM Dinner Reservation
Served in 12 steps, it is the most complete way to discover the concept of D.O.M. Restaurant. The menu...
- Reservation for parties of 1 to 6
- R$ 200 Deposit
Reservation
DOM Dinner 7 - 10 guests Reservation
Served in 12 steps, it is the most complete way to discover the concept of D.O.M. Restaurant. The menu...
- Reservation for parties of 7 to 10
- R$ 800 Deposit
Reservation
Mezanino Dinner Reservation
Served in 12 steps, it is the most complete way to discover the concept of D.O.M. Restaurant. The menu...
- Reservation for parties of 1 to 2
- R$ 200 Deposit
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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